North America
By Claudia Posada

Where to eat vegetarian and vegan in the USA

Whether you were converted by Veganuary, or you’re a seasoned veggie/vegan, it’s always nice to know that there will be plenty of things to munch…

Europe
By Claire Louise Sheridan

Eating vegetarian or vegan while travelling the UK

Whether you’re kick-starting the year with a meat-free resolution or you’ve been a veggie for years, traveling doesn’t need to be difficult. The UK is really easy to get around when living that vegan or veggie life. 

Europe
By Claire Louise Sheridan

Eating vegetarian/vegan while travelling Western Europe

Ditched the meat? Travelling can seem daunting when you have special dietary requirements, but it’s actually easy to eat vegetarian or vegan across most European countries – Claire Sheridan from Happy Cow tells us how…

Asia
By Kim Durbridge

The nine best foods to try in Singapore, and where to find them

Indian, Malay, Peranakan and Chinese… all the tastiest cuisines, are you with us? Well, Singapore is more than just Southeast Asia’s super pretty face. It’s one huge pot containing all of these foods, mixed up. Here’s our top picks…

Europe
By Rachael Porter

48 hours in Venice

I’m Rachael, lover of pasta, red wine and pretty buildings. So naturally, when I visited Venice (on my own, I might add – screw the romance) I absolutely fell in love. Here’s why…

Europe
By STA Travel

The best of the brunch in London

We’ve rounded up our ‘best of the brunch’ in London to suit any occasion…

Europe
By Georgie Birch

48 hour fling with Copenhagen

We’re sorry Sydney, step aside, there’s a new capital city that’s the apple of our eye: the Danish charmer Copenhagen. Here’s 8 reasons why it’s…

North America
By STA Travel

8 food trucks you’ve got to try in Vancouver

  Often regarded as the food truck capital of the world, Vancouver has got this on-wheels trend nailed and man does it look tasty! With…

Europe
By STA Travel

5 delicious Italian dishes!

Today’s blog comes from our food expert Liam Anderson, he’s a pro on all things food. Here’s his take on what you should be eating…